De Buyer Crepe Pan

This crepe pan is made in France. The 2mm thick bottom and uncoated heat-treated surface is annealed, creating a harder and less reactive surface, and adding a blue color to the steel.  Features a welded handle and low-skirted edge, allowing crepes to be easily flipped or turned. Available in 20cm/8” & 24cm/9.5”.  Pans are not to be put in the dishwasher.

De Buyer Iron Country Pan

The De Buyer company was founded in 1830 & has been making quality pans in France. It’s organic construction of 99% pure iron, is ecological, recyclable, & durable. It can reach a high temperature which is perfect for sealing, browning and grilling. It has a reveted steel strip handle & is suitable for induction. Pans are not to be put in the dishwasher & will rust if not properly taken care of. Available in 24cm/9.5” frypan, & 32cm/12.5” frypan.

De Buyer Iron Frypan

The De Buyer company was founded in 1830 & has been making quality pans in France. It’s organic construction of 99% pure iron, is ecological, recyclable, & durable. It can reach a high temperature which is perfect for sealing, browning and grilling. It has a reveted steel strip handle & is suitable for induction. Pans are not to be put in the dishwasher & will rust if not properly taken care of. Available in 20cm/8” frypan, & 28cm/11” frypan.

Demeyere Smoker

Demeyere Smoker - With the Demeyere smoking set, you can hot smoke your food and can create that juicy, smoky flavour at home. This smoking set is made in Belgium & is perfect for all kinds of fish, meat, seafood and poultry. This can be used on induction stoves.

EMILE HENRY 2.6QT TAGINE

A tagine is a special dish designed for foods like chicken that benefit from both a clay dish that insulates and slowly cooks and is made tender by steam. The lid, shaped like a pointed hat, allows the steam to circulate above and around the contents while cooking, thus infusing the dish with flavor and tenderness.

GORDON RAMSAY 14”STAINLESS STEEL OR NON STICK WOK

Gordon Ramsay Professional Stainless Steel Cookware features restaurant-grade "tri-ply" construction -- an 18/10 stainless steel exterior and interior cooking surface bonded to a heavy-gauge aluminum core -- which ensures rapid and even heat distribution to allow effective cooking on low to medium heat. Safe for stovetop, oven, broiler and grill use. Available in both 18/10 stainless steel or non stick.

LE CREUSET TAGINE

Moroccan 1.9L Tagine is designed with a shallow enameled cast iron base and conical lid which is ideal for the long, slow simmering of rich, flavourful recipes. The eye-catching, tight-fitting lid forms an excellent seal to keep moisture and heat inside. The conical shape also helps moisture circulate throughout the piece so there's no need to open, stir or turn the tagine, making for easy preparation. Available colours: Cherry, Marseille, Dijon & Cassis.

LE CREUSET 5L/36cm WOK


This classic Chinese design is perfectly weight-balanced with a flat cast iron base and easy sloping sides, & features a smooth, gently curved interior cooking surface for stir frying fresh ingredients. The clear glass lid allows you to see when the food is ready. Made in France. Available colours: Flame, Marseille, & Cherry.

LODGE PRO LOGIC 14” CAST IRON WOK


You can easily use this cookware in the oven, on the stovetop, or with an induction heater. The 14" cast iron cookware will allow you to cook large quantities of food effortlessly. The sturdy base keeps it stationary on the stovetop and evenly spreads the heat to cook food equally. It has a generous loop handle that makes it easy to hold while cooking or stirring. The cast iron wok with handles provides even heat distribution to let you fry protein uniformly. Clean-up is simple; this wok can be easily cleaned with hot water and a scrub brush. The Lodge cast iron frying wok is pre-seasoned. Hand wash recommended. Made in the USA.

Maxwell Williams Microstoven

Maxwell Williams Microstoven 30.5cm Red Tagine The Microstoven tagine’s base can be put on the stovetop at a medium heat.

TRUCLAD 13” STIR FRY WITH LID


This stir fry pan is made of heavy gauge clad construction (tri-ply) for maximum heat conductivity, exclusive patented handle design. Compatible with all popular cooktop surfaces including induction. Oven and broiler safe to 500°F. Dishwasher safe & lifetime warranty against defects in material and/or craftsmanship.

TYPHOON NON STICK 15” PAELLA PAN

This non-stick flat-bottomed paella pan is constructed of carbon steel and coated with a durable non stick finish which is specifically designed to be used at high temperatures.

TYPHOON 15” PAELLA PAN


This flat-bottomed paella pan is constructed of uncoated heavy gauge carbon steel, which makes the pan strong, durable, and versatile for use on the stovetop, in the oven, and under the grill. Two upright stainless steel loop handles make the pan easy to lift and move.

Staub 14.5"/ 37cm Wok with Glass Lid & Grill

The Staub enamelled cast iron wok - 14" diameter - 5.7L capacity - comes with a glass lid, rack, wooden spatula and chopstick. Made in France. Available colours: black and red.

Staub Tagine

Staub Tagines have an enameled cast iron base and a ceramic lid. Staub enameled cast iron is ideal for the initial cooking and browning since its excellent heat retention means ingredients are cooked evenly and never burnt. The ceramic lid ensures that condensation stays inside the vessel and keeps the contents moist and juicy. Staub tagine can be used directly on a gas flame or electric burner without any concern about breaking or cracking. Available colours: cream, lemon yellow, grey or cherry red.